FOOD

LUNCH

Available from 12 pm - 6 pm Daily

ARADA BOWL  includes:

MISSIR 

Slow Simmered Red Lentil Stew

GOMEN

Steamed Collards

ZUCCHINI 

Crunchy Zucchini, Carrots, Celery, Parsley

YATAKILT

Cabbage, Carrots, Bell Pepper

AVOCADO SALAD

Served with Tomato, Onion, Jalapeno

BOLÉ BOWL  includes:

RAS KITFO

Soy Protein Crumble, Onion, Jalapeno, Spice Infused OIl

ALICHA SHIRO
Slow Simmered Chick Pea; Holy Basil

GOMEN

Steamed Collards

YATAKILT

Cabbage, Carrot, Bell Pepper

AVOCADO SALAD

Served with Tomato, Onion, Jalapeno

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KAZANCHIS BOWL  includes:

DIFFIN MISSIR

Brown Lentils Cooked with Fenugreek

KEY SIR

Savory Beetroot and Carrots

ALICHA SHIRO
Slow Simmered Chickpea; Holy Basil

FASOLIA
String Beans, Carrots, Caramelized Onions

LANGANO BOWL  includes:

RAS TIBS

Sauteed Seitan, Zesty Berbere Sauce

FASOLIA

String Beans, Carrots, Caramelized Onions

YATAKILT

Cabbage, Carrot, Bell Pepper

ZUCCHINI

Crunchy Zucchini, Carrot, Celery, Parsley

MASHED AVOCADO

Made with Tomato, Onion, Serrano, Cilantro, House Vinagrette

DINNER

CHOOSE YOUR STARCH

INJERA 

RICE

ENTREES

MUSHROOM TIBS

Tender Button 'Shrooms | Tomato | Jalapeno | Onion | Rosemary

 

MAMA'S TOFU

Cubed Tofu | Jalapeno | Tomato | House Spice Blend | Onion

 

RAS SPECIAL TIBS

Sauteed Seitan | Tomato | Jalapeno | Zesty Berbere Sauce | Onion

RAS KITFO

Pea Protein Crumble | Spice Infused Olive Oil | Mitmita

DULET

Diced Royal Trumpet 'Shrooms|  Onion| Jalapeño | Spice Infused Grapeseed Oil

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PLATTERS

No substitutions in platters. If you would like to mix and match, order items as sides for $6 each. All dishes can also be ordered individually as entrees.

PIASSA
 

KEY SIR

Savory Beetroot | Carrot | Onion

 

DIFIN MISSIR 

Brown Lentil | Onion | Fenugreek

 

YATER KIK

Yellow Split Pea | Onion | Jalapeño | Intricate Spice Blend

 

ALICHA SHIRO

Mild Chickpea | Onion | Holy Basil | Garlic & Ginger 

 

ZUCCHINI

Crunchy Zucchini | Tomatoes | Carrots | Celery | Parsley

MERCATO
 
YATAKILT    

Cabbage | Carrot | Onion | Bell Pepper

GOMEN

Braised Collards | Sauteed Onions

MISSIR

Slow Simmered Red Lentil Stew | Fiery Berbere Sauce

 

SHIRO

Creamy Ground Chickpeas | Intricate Spice Blend

 

FASOLIA

String bean | Carrots | Caramelized Onions 

SMALL BITES

TOMATO FITFIT

Diced Tomato | Onion | Jalapeno | Shredded Injera

MASHED AVOCADO

Avocado| Onion| Serrano| Tomato| House Vinagrette| Cilantro| Injera Chip

SAMBUSA

Flakey Pastry Shell | Savory Filling (Mixed Veggies OR Lentils)

AZIFA

Pureed Green Lentil| Jalapeno| Tomato| Onion| Wasabi Powder

SIDES
 
INJERA ROLL 
RICE
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BRUNCH

VERY TRADITIONAL...

DIRKOSH FIRFIR

Berbere Soaked Injera | Minced Onions | Tomato | Jalapeno

 

ENKULAL FIRFIR

Mung Bean Protein | Sauteed Onions |Tomato |Jalapeno

 

JACKFRUIT KITFO

Onions | Jalapenos | Intricate Spice Blend

KINDA NOT

MAC N CHEESE 

Mozzarella | Cheddar| Coconut Milk | Ethiopian Cardamom | Berbere Sauce

 

FRENCH TOAST

Vegan Ice Cream | Berries | Walnuts | Powdered Sugar | Maple Syrup

 

KITFO BURRITO

Pea Protein Crumble | Black Beans | Brown Turmeric Rice | Avocado | Lettuce

 

LENTIL BURGER
Black Lentils | Flaxseed | Herbs

RAS BREAKFAST

(No SUBSTITUTIONS)

DIRKOSH FIRFIR | ENKULAL FIRFIR | JACKFRUIT KITFO

SIDES

HABESHA POTATO HASH

CASHEW YOGURT

ETHIOPIAN SPICED FRIES

MAC N CHEESE

BRUNCH BOOZE

TEJ MIMOSA

Honeywine| Prosecco| OJ

 

SPIKED HIBISCUS PUNCH

Madre Mezcal | Rum | Grand Marnier | Hibiscus Cinnamon Syrup | Lime 

 

HABESHA BLOODY MARY

Our spicy twist on a brunch classic. Made with Tequila

 

SPRING OF GONDAR

Gin | Aperol | Rhubarb Bitters | Mint | Lemon | Agave

 

ABOUT LAST NIGHT

Bourbon | Passiofruit | Lemon | Bitters

 

COCKTAIL FLIGHT

3 Cocktail favorites served in 2 oz shot glasses:

Wet Ass Passionfruit | Franklin Daisy | Fig Fig Bang Bang

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